Our Traditional Ragù is produced according to the traditional recipes, with a balance of pork and beef. You can recognize the aroma of every single ingredient used in this truly special sauce. We produce it following the original recipe handed down by our grandmothers. A balance of slow-cooked beef and pork over several hours. In Emilian homes, it is a product that cannot be missing, the unique and traditional flavor takes us back in time every time. After opening, keep refrigerated. SUGAR-FREE. NO PRESERVATIVES.
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